A Thirst for Californian Wine

The Chardonnay is buttery and exactly how I like my Chardonnay. It’s bold and in your face, whilst being nicely balanced with floral notes, pear, coconut and vanilla. A beautiful number, full of complexity and layers.

Shibui Supper Club at Rofuto, Birmingham

The Japanese believe that food should be enjoyed with the five senses and this is something, I too, am very passionate about.